Cooking With Teens: Kolak

Cooking with a teenager is very interesting. They have creativity but also do not want to be too complicated in cooking. Cooking is a basic skill. No need to be an expert, but to be able to process ingredients into good food.
Yesterday I taught my son to cook a famous dessert from our country: kolak. This dessert is very common served with traditional Indonesian dishes. Easy to make, with simple ingredients.
 

Cooking with teen: kolak, a very famous Indonesian dessert 

Ingredients:
1 liter of water
200 ml of coconut milk. I use Kara's instant coconut milk because it doesn’t need to squeeze the coconut
20 medium size bananas, sliced
200 gr palm sugar
3 tbs sugar
A pinch of salt

Cooking with teen: kolak, a very famous Indonesian dessert. Santan Kara is one of the ingredients, cooking become easier with Kara

 
Method:
Put all ingredients into a pan. Boil while stirring until boiling. Done! Very easy! You can serve
kolak while it is warm, or you can serve it cold.

Cooking with teen: kolak, a very famous Indonesian dessert

Do you have a recipe we can try? Please add your link to link up below.  

PLEASE LINK UP TO THREE FOOD POSTS TO THE TASTY TUESDAYS' LINKY PARTY!

Hosts for Tasty Tuesday's Linky party

**Tammy from Creative K Kids (Blog)** Pinterest/Facebook/Google+/Twitter/Instagram

**Gina from Moneywise Moms (Blog)** Pinterest/Facebook/Twitter/Instagram

**Amanda from The Mommy Mix (Blog)** Pinterest/Facebook/Twitter/Instagram/Google+

**Audrey from That Recipe (Blog)** Pinterest/Facebook/Google+/Twitter/Instagram 

**Dina from Savvy in the Kitchen** Facebook/Pinterest/Twitter/Instagram

**Ashley from Forgetful Momma (Blog)** Pinterest/Facebook/Twitter/Instagram/Google+

**Maria from Maria  Magdalena Living Ideas (Blog)** Pinterest/Facebook/Twitter 

Creative K Kids